Time Out says
Since 1976, Fortunato Brothers has been serving Italian pastries in Williamsburg. Known for their affogatos, cannolis, and sensational gelato, it's a spot if you're looking for old-school New York charm. Customers where Yankee hats and talk in Brooklyn accent that's slowly fading. What's especially unique about Fortunato Brothers is their dedication to the craft of marzipan art. Here you'll find bananas, eggplants, ears of corn, sculpted with almond paste to look like the real deal. And during Christmas Eve, what's referred to as "Feast of the Seven Fishes," you'll want to check out their edible airbrushed artistry of marzipan fish.