Tucked in the basement of the Hindu Ganesh Temple you can find this humble cafeteria, dishing out South Indian classics. Savory fritters vadas and Indian-style flatbread uttappam make up the bill of fare. Plus, find 13 dosas (lentil flour crêpes), ranging from mild (masala with potatoes and onions) to fiery (Pondicherry with sliced green chilies). Cooling coconut chutney and a spicy sambar vegetable stew accompany each order.
|Venue name:||Ganesh Temple Canteen|
45-57 Bowne St
|Cross street:||at Holly Ave|
|Opening hours:||Mon-Sat 8am-9pm, Sun 7:30am-9pm|
|Transport:||Subway: 7 to Flushing–Main St|
|Price:||Average main course: $5. AmEx, D, MC, V|
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