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Good Sort

Restaurants, Vegan Chinatown

Time Out says

Leave it to an Australian-influenced café in Chinatown to make congee cool. Here, the rice porridge gets a hipster makeover, with traditional accompaniments like chicken getting replaced with stewed fruits or spices like turmeric. The best of the bunch is the Breakfast Congee ($9), which is filled with poached and fresh strawberries, maple-cassia syrup and homemade granola.

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Address: 5 Doyers St
New York
10013
Cross street: between Division St & St James Pl
Contact:
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