Grindhaus
Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
Soho dominatrix Erin Norris switches to the restaurant business with this 20-seat Red Hook eatery, outfitted with mismatched wood chairs, a zebra-printed ceiling fan and a taxidermied horse. Co-chefs Leon Douglas and Aaron Taber (the Pines) offer meaty small plates like lamb-neck piccole borsa (stuffed pasta), pork cheek with onion jam and cracklings, and merguez alongside chickpeas and artichokes. Cheese, pasta and sausage—hand-cranked vintage grinders top the tables—are all made in-house, and naturally leavened bread is baked in a backyard wood oven.
Details
| Address: |
275 Van Brunt St Brooklyn 11231 |
|---|---|
| Cross street: | between Pioneer St and Visitation Pl |
| Transport: | Subway: F, G to Carroll St |
| Price: | Average entrée: $20. Cash only |
| Contact: | |
| Opening hours: | Thu–Sun 6–11pm |
| Do you own this business? |
You may also like
Latest news