Hakata Hot Pot NYC

Our speciality "Motsunabe" is a hot pot originating in Hakata(Fukuoka) that uses the small intestine of a cow as its main ingredients. Today, it is cherished all across Japan for being a hearty and economical meal that also makes a great companion for sake. The soup is loaded with collagens and savory flavor of motsu spreads in your mouth with every chewy bite. To finish up your hot pot, try Champon ramen or Zosui rice soup.