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This antique-studded tavern serves rustic American fare: cabernet-braised short ribs, stuffed onions and a year-round Thanksgiving plate.
32 E 21st St
|Cross street:||between Fifth Ave and Park Ave South|
|Transport:||Subway: L, N, Q, R, 4, 5, 6 to 14th St–Union Sq|
|Price:||Average main course: $25. AmEx, Disc, MC, V|
|Opening hours:||Daily 5:30pm-1am|
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