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The owners of Harlem Tavern expand their uptown holdings with this 285-seat gastropub in Washington Heights. Ireland native Darren Pettigrew (Ulysses) doles out rib-sticking plates, including gumbo, buttermilk fried chicken and shepherd's pie. Beers and cocktails like the French Paloma (tequila, Pavan liqueur, grapefruit juice) are also on offer.
|Cross street:||at 164th St|
|Transport:||Subway: C to 163rd St–Amsterdam Ave, 1 to 168th St–Washington Hts|
|Price:||Average main course: $20. AmEx, Disc, MC, V|
|Opening hours:||Mon-Thu 11am-2am; Fri, Sat 11am-3am|
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