At the same address as its barbecue shop, the Lone Star–themed minichain operates a Brooklyn outpost of its fried-chicken restaurant. The soul-food specialty is available in two varieties: the crispy Hill Country Classic and Mama El’s, which comes skinless with a cracker crust. The location also offers Brooklyn-only salads (romaine with bacon and scallions), sandwiches (a crispy chicken club) and pie (apple streusel).
|Venue name:||Hill Country Chicken||Contact:|
345 Adams St
|Cross street:||at Willoughby Plaza|
|Opening hours:||Daily 11:30am–10pm|
|Transport:||Subway: A, C, F, R to Jay St–MetroTech; 2, 3, 4, 5 to Borough Hall|
|Price:||Average main course: $8. AmEx, Disc, MC, V|
|Do you own this business?|