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Restaurants, American West Village
 (Photograph: Marielle Solan)
Photograph: Marielle SolanHome
 (Photograph: Marielle Solan)
Photograph: Marielle SolanHome
 (Photograph: Marielle Solan)
Photograph: Marielle SolanHome

Time Out says

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Although the original owners have sold their interest in Home, chef Ross Gill (Dos Caminos), continues their sustainable vision. His affordable, honest menu offers comforting classics like warming corn chowder, studded with plump cockles and flecks of bacon. Though some dishes needed more salt, the juicy Newport steak was near perfect. Desserts included a respectable apple-cranberry pie—an essential item given the restaurant’s name.



Address: 20 Cornelia St
New York
Cross street: between Bleecker and W 4th Sts
Transport: Subway: A, C, E, B, D, F, V to W 4th St
Price: Average main course: $25. AmEx, MC, V
Opening hours: Mon–Wed 6pm–midnight; Thu, Fri 6pm–1am; Sat 11am–3pm, 6pm–1am; Sun 11am–3pm, 6pm–midnight
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