Restaurants, Mexican Greenwich Village
5 out of 5 stars
(2user reviews)
Top Chef alum Manuel Treviño (Marble Lane) dishes out shareable ceviches, mahi-mahi tacos and a booze-spiked versino of the titular drink at this South of the Border spot.


Venue name: Horchata
Address: 470 Sixth Ave
Cross street: between 11th and 12th Sts
Opening hours: Mon-Wed 11:30am-11pm; Thu, Fri 11:30am-midnight; Sat 11am-midnight; Sun 11am-11pm
Transport: Subway: L, N, Q, R, 4, 5, 6 to 14th St–Union Sq
Price: Average entrée: $23. AmEx, DC, Disc, MC, V
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Average User Rating

4.5 / 5

Rating Breakdown

  • 5 star:1
  • 4 star:1
  • 3 star:0
  • 2 star:0
  • 1 star:0
1 person listening

A boozy brunch place I didn't hate? That's rare, but I had a great experience at Horchata.

For $35, you can drink as much as you want for two hours (beer, sangria and bloody marys), they bring a ton of chips and guac to the table and you get your choice of an entree. The music was really good and our entire table got a shot of a spiked agua fresca for my friend's birthday and a piece of some delicious crepe cake. The entrees were all good too and our waiter Brian was excellent. The manager also came over a few times to make sure everything was going well. 

The only real negative was that it's cash-only, but I would highly recommend this place for anyone looking for a bottomless brunch spot. 


A great brunch option! Boozy brunch for $30 includes your entree, guac & chips, and AYCD sangria, mimosas, tap beers or bloodies for 2 hours. It's pretty quiet until about 1 PM, so go earlier if you want a quieter brunch and later if you want more of a crowd. Looks like people who came for their birthdays were getting free shots/drinks, which is always a great option. Food was delicious! Pretty wide menu for brunch, including breakfast options, tacos, quesadillas, salads, and salsas/guacamole. Looking forward to going back!