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The resemblance to Applebee’s only goes as far as the decor—brass fixtures, green-and-white checked tablecloths, copper pots and paintings of vintage cars—and the portions, which are Midwestern huge. Order the pork entrée and you’ll get a large filet, a mountain of mashed sweet potatoes and escarole. This place would be a keeper for its meat loaf alone—three slabs (baked, then grilled) are presented alongside mashed spuds and sautéed spinach, all for $11.95. Desserts are pure nostalgia: brown Betty and mud pie. Avoid the inside in good weather and camp out on one of the best people-watching patios in the West Village—see who’s looking good in the neighborhood.
Details
Address
570 Hudson St
New York
10014
Cross street:
at 11th St
Transport:
Subway: A, C, E to 14th St; L to Eighth Ave
Price:
Average main course: $20. AmEx, MC, V
Opening hours:
Mon–Thu 11am–11pm; Fri, Sat 11am–midnight; Sun 11am–10pm
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