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[title]What sets Whistle & Fizz aside from your typical coffee estab is the fact that it’s got coffee and tea on tap. That’s right: it’s got actual pipelines of some of NYC’s most flavorful and high-quality beverages, including cold drinks on tap, hot drip coffee, hot tea and espresso-based drinks from 9am until 6pm.
So what kind of drinks can you expect from W&F? Well, the first thing to know is that the ingredients for these bevs are some of the finest around. Whistle & Fizz sources its coffee beans from super-sustainable roasters Stumptown and delicious teas using TeaSource, meaning that each drink is primed to taste as good as it possibly can.
The lip-smacking Cold Brew Lemonade Fizz, for instance, is all the fresher and more tasteful because of its in-house brewed coffee and hand-squeezed lemonade. The Black Sesame Latte, meanwhile, combines espresso, black sesame paste and milk or a plant-based alternative.
The teas are no less lavish. The Nitro Mango, served on tap, fuses green tea with sweet mango, while the Nitro Jasmine Milk Tea decks out fragrant tea with condensed milk (which, obviously, comes in plenty of non-dairy varieties) and tapioca bathed in brown sugar. Mmm, delish.
On top of all that, Whistle & Fizz also serves up the produce of some of the local area’s most sumptuous brands. From the authentic pastries of Patisserie Claude to decadent organic dark chocolate from Alter Eco, and the innovative munch bags of Tochi Snacks, W&F makes sure you’ve got plenty of delicious accompaniments to the bar’s signature coffees and teas.
Just in case you hadn’t already guessed, this place is pretty unmissable. So next time you’re wandering through New York’s effortlessly chic, famously boho Greenwich Village and spot Whistle & Fizz (and you can’t miss it – its yellow signage and ornate stenciling are unmistakable), head on in!
For more info and to order ahead see the Whistle & Fizz website here.