Diet-conscious sweets fiends can indulge in gluten- and allergen-free baked goods from actor Jennifer Esposito (Blue Bloods). Berry-filled toaster tarts conjure memories of childhood breakfasts, while quinoa vegan loaves and a take-home pancake mix—developed by the celiac-affected Esposito—make quick work of eating healthy at home. Vintage accents dominate the space, with converted gas lamps, white subway tiles and a rustic counter fashioned from a farmhouse door.
|Venue name:||Jennifer's Way Bakery||Contact:|
263 E 10th St
|Cross street:||between First Ave and Ave A|
|Opening hours:||Mon, Tue, Thu-Sun 11am-8pm|
|Transport:||Subway: L to First Ave|
|Price:||Average baked good: $4. Cash only|
|Do you own this business?|