Jersey Mike's Subs

Get a taste of the Jersey Shore at this 40-seat sub shop, the chain’s first Big Apple location. House-baked rolls are piled high with sliced to order meats and cheeses: provolone, ham and capocollo in the Original Italian, and roast beef, turkey and Swiss in the Club Supreme. All items are topped with the Juice, an olive-oil–vinegar and spice dressing concocted by founder Peter Cancro.