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Jing Fong

  • Restaurants
  • Upper West Side
  • price 2 of 4
Jing Fong
Photograph: Courtesy Jing Fong

Time Out says

After nearly 40 years downtown, the Chinatown dim sum stalwart welcomes a sibling on the Upper West Side. The uptown iteration features similar traditional Cantonese fare to the original’s, like Peking pork chops, honey-walnut prawns and beef chow fun, alongside freshly cooked dim sum items (shrimp dumplings, BBQ pork buns) that diners can watch chefs prepare at a 10-seat chef’s counter. The decor, however, is decidedly different from the spot’s below–14th Street counterpart: It’s dressed with modern accents like reclaimed-wood columns, hanging pendant lights and honeycomb wall panels. 


380 Amsterdam Ave
New York
Cross street:
at 78th St
Average dim sum: $7
Opening hours:
Mon–Fri 5–10pm; Sat, Sun 11am–10pm
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