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Jing Fong

Restaurants, Chinese Upper West Side
Jing Fong
Photograph: Courtesy Jing Fong

Time Out says

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After nearly 40 years downtown, the Chinatown dim sum stalwart welcomes a sibling on the Upper West Side. The uptown iteration features similar traditional Cantonese fare to the original’s, like Peking pork chops, honey-walnut prawns and beef chow fun, alongside freshly cooked dim sum items (shrimp dumplings, BBQ pork buns) that diners can watch chefs prepare at a 10-seat chef’s counter. The decor, however, is decidedly different from the spot’s below–14th Street counterpart: It’s dressed with modern accents like reclaimed-wood columns, hanging pendant lights and honeycomb wall panels. 



Address: 380 Amsterdam Ave
New York
Cross street: at 78th St
Price: Average dim sum: $7
Opening hours: Mon–Fri 5–10pm; Sat, Sun 11am–10pm
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