Time Out says
Greek brothers Costas and George Tsampas dole out souvlaki (grilled kebabs) at this metallic pushcart, open since 1979. Choose from lamb, chicken and pork, available as skewers or in a platter with fresh vegetables and french fries.
|Cross street:||at 31st Ave|
|Transport:||Subway: N, Q to Broadway, 30th Ave|
|Price:||Average kebab: $3. Cash only|
|Opening hours:||Daily 10am-7pm|
|Do you own this business?|