Kreuther Handcrafted Chocolate

Beautifully glossy chocolates served in fresh cocoa pods are already a hallmark of a meal at his eponymous Michelin-starred dining room, but now acclaimed Alsatian chef Gabriel Kreuther is launching a next-door shop specifically devoted to the stuff. Helmed by pastry chef Marc Aumont, the 15-seat upmarket confectionery showcases freshly made chocolates available in flavors like bananas Foster, salted butter caramel, and peanut butter with cassis and pretzel crunch.