Kulushkät Gourmet Falafel
Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
Owner Yagil Kadosh channels his Israeli-Moroccan roots at this Middle Eastern takeout shop: The menu draws on his mother's recipes, while the name is a translation of his grandmother's favorite phrase, shut up and eat. Find falafel in four flavors (classic, mushroom-spinach, spicy and Mediterranean chicken), stuffed into pockets from Brooklyn's Jeruselum Pita. There are also hummus platters, a schnitzel sandwich made with antibiotic- and hormone-free chicken, and salads, like garlicky eggplant marinated in citrus.
446C Dean St
|Cross street:||between Flatbush and Fifth Aves|
|Transport:||Subway: 2, 3 to Bergen St|
|Price:||Average falafel: $6. Disc, MC, V|
|Opening hours:||Mon–Thu 11am–11pm; Fri, Sat 11am–3am; Sun 11am–10pm|
|Do you own this business?|