Kyma - Flatiron
Time Out says
It’s all about classic Greek flavors at this Flatiron restaurant. It certainly looks the part too, with the look and feel of a traditional Greek taverna as you might see on the classy little island of Mykonos. Expect a celebration of Greece and its sun-drenched islands, with ingredients sourced from the Mediterranean wherever possible.
The menus feature a great-looking array of classic Greek dishes. Options range from dolmades, calamari and zucchini fritters served with sumac yoghurt to grilled fish (some from Greece), lamb chops served with Greek-style fresh cut fries and short-rib youvetsi-style, braised with tomato and red wine and served with baked orzo and kefalograviera.
And if you really like the olive oil they’re using? You can buy it – sourced from Greece and served in a very pretty little bottle.
At Kyma our menu guides you to the sun-drenched islands of Greece, as we embrace the rich character of its traditional dishes. We adhere to a strict moral code using the highest quality extra virgin olive oil from the Peloponnese and fresh fish is flown in daily from the Mediterranean.
15 W 18th St
|Opening hours:||Mon-Fri 11:30am - 10:30pm; Sat 5:00pm - 11:00pm; Sun 11:30am - 9:30pm|
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$44.95 three course Prix Fixe Sunset Menu at Kyma. Served daily from 4:30pm to 6pm. Sunday's all day. Terms and Conditions: Maximum of 20 diners. Includes VAT, includes service. Valid For: 1 - 20 People Daily 4:00PM-6:00PMOffer valid until Oct 8 2118
Mon.-Fri Happy Hour 4 to 6pm
$1 oysters, $10 bar bites and drinks starting at $7. Terms and Conditions: Maximum of 20 diners. Includes VAT, includes service. Valid For: 1 - 20 People Mon-Fri 4:00PM-6:00PMOffer valid until Jul 30 2118