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Second-generation gelato man Martino Caciagli has brought his family business from Carpi, Italy, to Nolita. Traditional recipes for the gelato, sorbet and granitas come from the old country, but the milk is sourced locally from Ronnybrook Farm Dairy.
Details
Address
178 Mulberry St
New York
10012
Cross street:
between Broome and Kenmare Sts
Transport:
Subway: J to Bowery, 6 to Spring St
Price:
Average ice cream: $6. AmEx, Disc, MC, V
Opening hours:
Mon–Thu, Sat, Sun noon–10pm; Fri noon–midnight
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