Worldwide icon-chevron-right North America icon-chevron-right United States icon-chevron-right New York State icon-chevron-right New York icon-chevron-right La Silhouette

La Silhouette (CLOSED)

Restaurants, American Hell's Kitchen

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

French native chef David Malbequi (the Boom Boom Room, BLT Market) helms this seasonal Franco-American restaurant in Hell's Kitchen. Diners can choose from composed entrées, like veal cheek with Meyer lemon spaetzle and black trumpet mushrooms, or slow-baked halibut with a caper vinaigrette, cauliflower puree, sunchokes and grapes. Come dessert, twists on classics—from pastry chef Vivian Wu (Eleven Madison Park, Del Posto)—are available, including a cheesecake with a mango-pineapple salad. To drink there are 150 different wines, available at the stainless-steel–trimmed mahogany bar.



Address: 362 W 53rd St
New York
Cross street: between Eighth and Ninth Aves
Transport: Subway: C, E to 50th St
Price: Average main course: $31. AmEx, Disc, MC, V
Opening hours: Mon 11:30am–2:30pm, 5–10pm; Tue–Thu 11:30am–2:30pm, 5–11pm; Fri, Sat 11:30am–2:30pm, 5pm–midnight; Sun 11:30am–3pm, 5–10pm
Do you own this business?
You may also like
    Latest news