After reinventing itself, this French bistro in Williamsburg now serves even more affordable classics, like cassoulet and bouillabaisse, than it did when it first opened. In the back, a nineteenth-century–style wine lounge with antique furniture and a functioning fireplace opens onto a small garden space.
![Le Barricou 836.ft.le_barricou01.jpg](https://media.timeout.com/images/100147285/750/422/image.jpg)
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