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An ode to Saint Martin beach shacks, this uptown seafood joint serves Belizean conch fritters with lime-zest rémoulade and baked shark with salsa verde on its Caribbean-teal backyard patio.
Details
Address
303 W 116 St
NY
10026
Cross street:
between Frederick Douglass Blvd (Eighth Ave) and Manhattan Ave
Transport:
Subway: B, C to 116th St
Price:
Average main dish: $14. DC, Disc, MC, V.
Opening hours:
Tue-Thu noon-10pm, Fri, Sat noon-10:30pm, Sun, Mon noon-9pm
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