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Louro (CLOSED)

Restaurants, Contemporary American West Village

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

Chef David Santos—who ran Roosevelt Island's pop-up supper club, Um Segredo—opens a brick-and-mortar location in the West Village. Look for eclectic American dishes, like boar sausage with harissa and pepper foam, and piri-piri shrimp.



Address: 142 W 10th St
New York
Cross street: between Greenwich Ave and Waverly Pl
Transport: Subway: 1, 2, 3 to 14th St
Price: Average main course: $22. AmEx, Disc, MC, V
Opening hours: Tue–Sun 5:30–11pm
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