Time Out says
Chef-owner Johnny Huyunh draws on his Vietnamese heritage at this Asian-American fusion spot named for his grandmother, offering piping smoked brisket hot pho, banh mi sandwiches (lemongrass chicken, Portuguese pork roast) and vermicelli rice bowls dotted with purple cabbage and crushed peanuts.
- 262 Irving Ave
- Cross street:
- between Bleecker and Menahan Sts
- Subway: M to Myrtle-Wyckoff Aves
- Average main course: $11. Cash only.
- Opening hours:
- Daily noon-midnight