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This pint-sized French cafébrings Southern France to Soho, awash in country charm, with reclaimed farmer's tables and vintage colander chandeliers. Dishes like quiche lorraine, chickpea galettes and focaccia pissaladière are offered alongside sweets, including cakey madeleine cookies, baba au rhum and flan-like clafouti. Everything, of course, can be washed down with Toby's Estate coffee. The nutty chocolate chip cookies are so good, they made the list of Oprah's favorite things.
239 Centre St
|Cross street:||between Broome and Grand Sts|
|Transport:||Subway: B, D to Grand St; J, Z to Bowery; 6 to Spring St|
|Price:||Average sandwich: $8.|
|Opening hours:||Mon-Fri 7am–6pm; Sat, Sun 8am-6pm|
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