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Marietta

Restaurants, American Clinton Hill
4 out of 5 stars
(1user review)
 (Photograph: Virginia Rollison)
1/7
Photograph: Virginia RollisonFried green tomatoes at Marietta
 (Photograph: Virginia Rollison)
2/7
Photograph: Virginia RollisonFried chicken at Marietta
 (Photograph: Virginia Rollison)
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Photograph: Virginia RollisonGrits at Marietta
 (Photograph: Virginia Rollison)
4/7
Photograph: Virginia RollisonBurger at Marietta
 (Photograph: Virginia Rollison)
5/7
Photograph: Virginia RollisonMarietta
 (Photograph: Virginia Rollison)
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Photograph: Virginia RollisonMarietta
 (Photograph: Virginia Rollison)
7/7
Photograph: Virginia RollisonMarietta

Time Out says

Craig Samuel and Ben Grossman (Peaches, the Smoke Joint) preach the comfort-food gospel at this down-home Clinton Hill hideaway. In the farmhouse-inspired dining room—outfitted with rural touches like vintage radios, cast-iron chicken figurines and blue wainscoting—wooden tables are set with dishes that span the South. Gold skillet rice with thyme-roasted tomatoes tip a hat to Charleston, SC; country ham with benne butter reps Finchville, KY; and their “extra-fancy” fried chicken—the house specialty—follows Memphis tradition, seasoned with lemon, a honey brine and secret-recipe hot sauce. In the brick-laden barroom, grab a stool at the copper-trimmed bar for cocktails that skew below the Mason-Dixon Line: A classic mint julep swaps out bourbon for sloe gin, while Kentucky's Bulleit whiskey meets Belle de Brillet and Gran Classico in the Marietta.

Posted:

Details

Address: 285 Grand Ave
Brooklyn
11238
Cross street: between Clifton Pl and Lafayette Ave
Transport: Subway: G to Classon Ave, G to Clinton–Washington Aves
Price: Average entrée: $15. AmEx, MC, V
Contact:
Opening hours: Tue–Sun 4–11pm
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Users say (1)

4 out of 5 stars