Sliders are the specialty at this East Village restaurant. Meat ground in house forms the patties, which come in two varieties: with bacon or without. Simple toppings include American cheese and fried Vidalia onions. For sweet tooths, milk shake flavors range from Guinness to cola, and mini seasonal fruit pies will be baked daily.
33 St. Marks Pl
|Cross street:||between Second and Third Aves|
|Opening hours:||Mon–Wed, Sun noon–1am; Thi–Sat noon–4am|
|Transport:||Subway: N, R, W to 8th St–NYU; 6 to Astor Pl|
|Price:||Average slider: $2|
|Do you own this business?|
Average User Rating
5 / 5
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I have recently been introduced to many burgers in NYC thanks to my friends who are known for being burger experts by restaurants, TV networks and consumers. They took me to Mark explaining this was the best, and only, real slider in the city. Many people call "mini" burgers sliders, but Mark actually makes a proper one. The meat melts in your mouth, the bun is unlike anything I've ever experience and the fries are the perfect pairing for whatever flavor you choose. My friend recommended the turkey burger (you can order multiple types since they are small) but I high recommend sticking with the beef! If you want an authentic burger experience, don't waste your time going anywhere else!