Masseria Dei Vini
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The La Masseria team expands with this wine-focused offshoot, dispatching shrimp carpaccio, veal-stuffed agnolotti and Pugliese maritata pizza (smoked mozzarella, pork cheek) from chef Pino Coladonato's kitchen.
887 Ninth Ave
|Cross street:||at 58th St|
|Transport:||Subway: A, C, B, D, 1 to 59th St–Columbus Circle|
|Price:||Average main course: $19. AmEx, Disc, MC, V.|
|Opening hours:||Mon noon–3pm, 5–11pm; Tue–Sat noon–3pm, 5pm–midnight; Sun noon–10:30pm|
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