Mayfield
Time Out says
Find new American fare at this 80-seat Crown Heights spot, featuring an open patio for sun-soaked dining. Chef Lev Gewirtzman (Ouest, Stone Park Cafe) engineers a seasonal menu full of seafood (fried clam bellies, grilled octopus), mains (buttermilk fried quail) and vegetables (leeks vinaigrette, porcini custard and pickled honshimeji mushrooms). To drink: a global wine list and a rotating craft beers (Weyerbacher and Bar Harbor Brewing).
Details
| Address: |
688 Franklin Ave Brooklyn 11238 |
|---|---|
| Cross street: | at Prospect Pl |
| Transport: | Subway: 2, 3, 4, 5 to Franklin Ave |
| Price: | Average main course: $18. AmEx, Disc, MC, V |
| Contact: | |
| Opening hours: | Mon-Thu 5pm-2am; Fri, Sat 5pm-4am; Sun 5pm-2am |
| Do you own this business? |