Time Out says
Carbohydrates enjoy bygone reverence at this cozy Henry Street fixture. Try the best-selling lard bread studded with bits of salami and provolone, or the porous, pillowy ciabatta, jacketed in a hearty, flour-dusted crust.
192 Union St
|Cross street:||at Henry St|
|Transport:||Subway: F, G to Carroll St|
|Opening hours:||Mon–Sat 6am–8pm; Sun 6am–7pm|
|Do you own this business?|