You know you're getting proper, good sushi at MINE Craft Sushi. Established in 1971, the restaurant first opened in Kumamoto, utilizing fish from the local market. While the East Village spot might be thousands of kilometers away from the original location, it's still committed to the same freshness and flavor as its sister restaurants in Japan.
Found on St Marks Place in East Village, this eatery is open for delectable sushi dinners and bar bites. Popular dishes include MINE fried chicken with a variety of sauces, rib-eye beef tataki served with ponzu and wasabi, and age dashi fried tofu with jalapeno daikon. There's also a wide selection of warming signature udon and ramen as well as a stellar line-up of hand-pressed sushi. These all come ready to be paired with a variety of sake, shochu, wine, and more. If you're looking for lunch or dinner on the go? Grab a bento box from BT Boxed To-Go in the front, which is available from lunch until 7:30 p.m., making it a must for fast-paced city living.