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Restaurants, Eclectic Chelsea

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

Chef Martell Fonville (Gramercy Tavern, A Voce) dishes out globe-trotting fare—like crispy calamari with a Dominican honey glaze and mushroom-and-leek gnocchi with brown butter—at this Park Slope restaurant.



Address: 210 Seventh Ave
New York

Cross street: at 3rd St
Transport: Subway: F, G to Seventh Ave
Price: Average main course: $12. AmEx, Diner's Club, Disc, MC, V
Opening hours: Mon, Tue 3–10pm; Wed, Thu noon–10pm; Fri noon–11pm; Sat 11:30am–11pm; Sun 11:30am–10pm
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