Worldwide icon-chevron-right North America icon-chevron-right United States icon-chevron-right New York State icon-chevron-right New York icon-chevron-right Montien

Montien (CLOSED)

Restaurants, Thai East Village

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

The menu is full of unusual choices executed unevenly, the room’s decor is predictable, and service is on the slow side—which all adds up to hit-and-miss. Pad kee-mao, “Drunken Noodles”—a street-stand hangover cure made of wide rice noodles cooked in rich, spicy gravy—delivers the chili punch without the soothing flavor. Yet another street-fare stalwart, yum pla muk, is an authentic winner: Tender pieces of perfectly grilled squid mingle with tart fish sauce, sweet plump tomatoes and slices of red onion. If you go in season (late spring to summer), order the mango with sticky rice. Bites of bright, luscious mango are perfectly complemented by spoonfuls of rice washed in sweet, warm coconut milk.

Posted:

Details

Address: 90 Third Ave
New York
10003
Cross street: between 12th and 13th Sts
Transport: Subway: L to Third Ave; N, Q, R, W, 4, 5, 6 to 14th St–Union Sq
Price: Average main course: $10. Disc, MC, V
Contact:
Opening hours: Mon–Thu, Sun noon–11pm; Fri, Sat noon–midnight
Do you own this business?
You may also like
    Latest news