This lauded Indian chain—founded in New Delhi and boasting 100 locations worldwide—specializes in the Mughlai cuisine from Northern India. At its New York debut, sample the restaurant's signature dish, tandoori chicken, alongside plates of black-lentil dal and chickpeas in tangy tomato gravy.
|Venue name:||Moti Mahal Delux||Contact:|
1149 First Ave
|Cross street:||at 63rd St|
|Opening hours:||Mon–Thu noon–3pm, 5–11pm; Fri noon–3pm, 5pm–midnight; Sat noon–midnight; Sun noon–11pm|
|Transport:||Subway: N, Q, R to Lexington Ave–59th St|
|Price:||Average main course: $13. AmEx, Disc, MC, V|
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