My Most Favorite Food
Time Out says
Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.
This family-friendly offshoot of a 20-year-old Great Neck bakery joins Mike’s Bistro and Fine and Schapiro on the Upper West Side’s most kosher block. Too bad the food—standard Italian dairy fare like salads, pastas and fish—tastes so generic. Eggplant rollatini was tasty but uninspired, and cold mozzarella cubes and warm haricots verts clashed in a pesto farfalle. Several seating areas make it versatile—there’s a sidewalk terrace, a garden room and a romantic exposed-brick dining area. But given the gourmet kosher cuisine available in New York, our advice is to skip the meal and order one of its signature desserts, like the tri-level cake with rich layers of caramel, chocolate and vanilla mousse.
247 W 72nd St
|Cross street:||between Broadway and West End Ave|
|Transport:||Subway: 1, 2, 3 to 72nd St|
|Price:||Average main course: $20. AmEx, DC, Disc, MC, V|
|Opening hours:||Mon–Thu 8:30am–10pm; Fri 8:30am–3pm, Sat two hours after sundown–1am; Sun 9:30am–10pm|
|Do you own this business?|