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Nice Matin

  • Restaurants
  • Upper West Side
  • price 2 of 4
Nice Matin
Nice Matin

Time Out says

The most upscale addition to Simon Oren’s growing roster of regional French bistros (Pigalle, among others), Nice Matin draws mature locals seeking a nonchallenging night out. Chef Andy D’Amico’s southern French fare isn’t particularly inventive, but it’s tasty and well executed. Tender beef short ribs are nestled in creamy celery-root puree surrounded by a rich red-wine reduction, while grilled sweetbreads are swathed in fragrant rosemary aïoli. The generous slice of caramel-drizzled tarte Tatin is properly flaky. The optical-illusion wallpaper and carousel-top columns make for date-friendly surroundings. If only the waitstaff’s attention didn’t wander.


201 W 79th St
New York
Cross street:
at Amsterdam Ave
Subway: 1 to 79th St
Average main course: $18. AmEx, Disc, MC, V
Opening hours:
Daily 7am–3:30pm, 5:30pm–midnight
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