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Nina Flores’ tiny but beloved Great Burrito shop opened in 1994. In January 2022, after nearly thirty years in the neighborhood, the family business was transformed into a sit-down restaurant. Order a breakfast burrito (it is what Nina’s known for, after all), or the French toast, which is made with cinnamon raisin bread and can be ordered with cajeta, a dulce de leche made from goat’s milk. Treat yourself to a glass of sangria, too – it’s got fruit, so it’s healthy.