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Noble Food & Wine (CLOSED)

Restaurants, American Nolita

Time Out says

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This bi-level Soho spot featuring glitzy chandeliers is a fine stopoff for a well-heeled bite and a tipple. Splurge on fancy vino (a pricey Enomatic wine-preservation system allows for by-the-glass tastes of Lafite and Margaux) and a starter of salmon tartare—a luscious combo of sweet fish and lemon-scented crème fraîche. We loved the risotto-like, saffron-infused nishiki rice that came with a snapper entrée, but the chewy lamb main course was dismal, as were ill-conceived desserts, including the puddingish champagne sabayon.



Address: 7 Spring St
New York

Cross street: between Bowery and Elizabeth St
Transport: Subway: J, M, Z to Bowery; 6 to Spring St
Price: Average main course: $25. AmEx, Disc, MC, V
Opening hours: Mon–Sat 5:30–11pm
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