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Oda House

Restaurants, Contemporary European East Village
Oda House
Photograph: Courtesy Oda House

Time Out says

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Republic of Georgia native Maia Acquaviva shares the vibrant flavors of her homeland—with dishes like khachapuri (cheese breads) and chakapuli (slow-cooked lamb)—at this 70-seat East Village spot. On weekends, catch performances by traditional Georgian folksingers.

Posted:

Details

Address: 76 Ave B
New York
10009
Cross street: at 5th St
Transport: Subway: F to Lower East Side–Second Ave
Price: Average main course: $13. Disc, MC, V.
Contact:
Opening hours: Daily noon-midnight
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