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Pain D'Avignon

Restaurants, Bakeries Lower East Side
 (Courtesy of Pain d'Avignon)
Courtesy of Pain d'AvignonPain d'Avignon
 (Courtesy of Pain d'Avignon)
Courtesy of Pain d'AvignonPain d'Avignon
 (Courtesy of Pain d'Avignon)
Courtesy of Pain d'AvignonPain d'Avignon

Time Out says

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

The naturally fermented loaves (cranberry-pecan, olive, rye with caraway seeds, to name a few) from this Long Island City wholesale bakery already grace the tables at restaurants like Eleven Madison Park and Corton; with the opening of the first retail location, it’s now easier to bring the bread home.



Address: Essex Street Market, 120 Essex St
New York
Cross street: at Delancey St
Transport: Subway: Subway: F to Delancey St; J, M, Z to Delancey St–Essex St
Price: Average loaf of bread: $4. Cash only
Opening hours: Mon–Sat 8am–7pm
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