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The cheesecake at this Italian bake shop run by Italians is distinguished by the lack of crust. In its absence, focus directs back to the sweet, fluffy creamy filling.
243 Bleecker St
|Cross street:||between Carmine and Leroy Sts|
|Transport:||Subway: A, B, C, D, E, F, M to W4th; 1, 2 to Christopher St-Sheridan Sq; 1, 2, 3 to 14th St|
|Do you own this business?|