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Pastries by Anne

  • Restaurants
  • Astoria
  1. Black Forrest Mousse (Pastries by Anne)
    Pastries by Anne
  2. Caneles French pastry  (Pastries by Anne)
    Pastries by Anne
  3. Desserts  (Pastries by Anne)
    Pastries by Anne
  4. Vegan mango cake (Pastries By Anne)
    Pastries By Anne
  5.  Almond tart (Pastries by Anne)
    Pastries by Anne
  6. Breakfast Pastries (Pastries by Anne)
    Pastries by Anne
  7. Caribbean dessert (Pastries by Anne)
    Pastries by Anne
  8. Vanilla Pavlova  (Pastries by Anne)
    Pastries by Anne
  9. Chocolate macaroons (Pastries by Anne)
    Pastries by Anne
  10. Cake (Pastries by Anne)
    Pastries by Anne
  11. Hot Chocolate Coffee Cake (Pastries by Anne)
    Pastries by Anne
  12. Raspberry Craze cheesecake (Pastries by Anne)
    Pastries by Anne
  13. tart (Pastries by Anne)
    Pastries by Anne
  14. Anne (Pastries by Anne)
    Pastries by Anne
Artisan handcrafted pastries and dessert with love 💙
- Pastries by Anne

Time Out says

Experience handmade delicacies at this bakery in Queens

Head to this Queens bakery for handcrafted desserts and pastries where love is the secret ingredient. Each weekend new flavors of desserts hit the shelves, from cookies and brownies to classic French canelés—which are not an easy pastry to perfect. Order online from a wide selection of baked goods like cheesecakes, canelés and cookie jars for nationwide delivery or stop into their storefront in Queens for an assortment of goodies to take home! 

Written by Time Out in partnership with Pastries by Anne
Pastries by Anne says
Host your next event with us. To make an inquiry, call 929-324-7426

Every delectable treat is lovingly handmade from scratch, prioritizing rich flavors and tantalizing textures. Anne's unwavering dedication is to curate a truly unforgettable experience with every single bite. She never learned how to bake as a kid.

Anne decided to enroll in the Pastry & Baking Arts Program at the Institute of Culinary Education (ICE). She externed at Daniel, a Michelin star restaurant, as part of the pastry team. She then joined the pastry team at Locanda Verde, a five-star Italian cuisine restaurant until the pandemic came.

Anne has now opened up her own shop after mastering a lot of desserts like the classic French canelés, which takes a lot of time to perfect. Dropping new flavors every weekend for a fun surprise.


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Details

Address:
28-13 Ditmars Blvd
Queens
11105
Contact:
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