Restaurants, Italian Midtown East
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Just a short cast from the U.N., you’ll find all the crowd-pleasers: fried calamari with marinara sauce, penne alla vodka and pizza Margherita. But the real bait for the tourists and local office workers is simply-prepared fish, such as grilled whole branzino with lemon and olive oil, or baked corbina in caper-garlic sauce. Meat dishes, like osso buco served over saffron rice, were less inspiring. In agreeable weather, ask to sit in the patio or on the upstairs balcony.


Venue name: Pescatore
Address: 955–957 Second Ave
New York
Cross street: between 50th and 51st Sts
Opening hours: Daily noon–11:30pm
Transport: Subway: E, V to Lexington Ave–53rd St; 6 to 51st St
Price: Average main course: $15. AmEx, DC, MC, V
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