Choose between two tile-floored dining rooms or sit on the patio; then relax and enjoy divine tapas, such as large, perfectly seasoned shrimp; salty mushrooms in garlic sauce; and sweet, savory dates wrapped in serrano ham. A nice selection of sherries and Spanish wines complements the menu. The food is fabulous and the servers are friendly, but the kitchen has got to pick up the pace.
|Venue name:||Pimenton (CLOSED)||Contact:|
21-50 44th Dr
|Cross street:||between 21st and 23rd Sts|
|Opening hours:||Mon–Thu noon–3pm, 5–10pm; Fri noon–3pm, 5–11pm; Sat 5–11pm; Sun noon–9pm|
|Transport:||Subway: E, V to 23rd St–Ely Ave; G to Long Island City–Court Sq; 7 to 45th Rd–Court House Sq|
|Price:||Average tapa: $6. AmEx, DC, Disc, MC, V|
|Do you own this business?|