Office workers can pick up signature sandwiches from the beloved Chicago chain at this midtown outpost. Sub choices include meatball with marinara and provolone, and "A Wreck," consisting of salami, roast beef, turkey, ham and swiss. Exclusive to New York: a Pizza Sandwich made with meatballs and capocollo, in addition to the usual ingredients (pepperoni, marinara sauce, provolone cheese, mushrooms and Italian seasoning).
|Venue name:||Potbelly Sandwich Shop||Contact:|
150 E 44th St
|Cross street:||between Lexington and Third Aves|
|Opening hours:||Mon–Fri 10:30am–9pm; Sat, Sun 11am–5pm|
|Transport:||Subway: 42nd St S, 4, 5, 6, 7 to 42nd St–Grand Central|
|Price:||Average sandwich: $6. AmEx, Disc, MC, V|
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