The beloved Chicago chain offers its signature sandwiches at locations all over the city. Sub choices include meatball with marinara and provolone, and "A Wreck," consisting of salami, roast beef, turkey, ham and Swiss. Exclusive to New York: a Pizza Sandwich made with meatballs and capocollo, in addition to the usual ingredients (pepperoni, marinara sauce, provolone cheese, mushrooms and Italian seasoning).
|Venue name:||Potbelly Sandwich Shop||Contact:|
|Cross street:||between Chambers and Reade Sts|
|Opening hours:||Mon–Fri 6:30am–8pm; Sat, Sun 11am–5pm|
|Transport:||Subway: A, C to Chambers St; 4, 5, 6 to Brooklyn Bridge–City Hall|
|Price:||Average sandwich: $6. AmEx, Disc, MC, V|
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