Restaurants, Contemporary American Fort Greene
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Photograph: Jonathan Aprea

After a show, BAM culture vultures can settle into this 46-seat New American restaurant—done up with reclaimed wood from the Coney Island boardwalk and vintage photos. Chef Kyle McClelland (the Morgan, Caviar Russe) dishes out refined plates, like smoked hamachi with trout roe, cucumber and a spicy pepper emulsion; pheasant consommé with black-truffle tortellini; and pork jowl with baby leeks and golden carrots. Sommelier Stephen Cohen (Hearth) stocked the wine cellar with old-world burgundies and barolos, plus some offbeat varietals.


Venue name: Prospect
Address: 773 Fulton St
Cross street: between South Oxford St and South Portland Ave
Opening hours: Tue–Thu 5–11pm; Fri 5pm–midnight; Sat 10am–3pm, 5pm–midnight; Sun 10am–3pm, 5–10pm
Transport: Subway: C to Lafayette Ave
Price: Average main course: $25. AmEx, Diner's Club, Disc, MC, V
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