Culinary therapy kicks in as soon as the heaping basket of moist, honey-glazed corn biscuits lands on the table. For maximum tactile pleasure, order the stickiest options on the jam-packed Southern menu: short ribs covered in your choice of mild or spicy BBQ sauce, simple, creamy macaroni and cheese, and huge slices of homemade cake. Trust us: Your crew won't be able to choose between the decadent red velvet and the fluffy coconut-pineapple, so order one of each.
|Venue name:||Rack & Soul (CLOSED)||Contact:|
258 W 109th St
|Cross street:||at Broadway|
|Opening hours:||Mon–Thu 11am–10pm; Fri, Sat 11am–11:30pm; Sun 11am–9:30pm|
|Transport:||Subway: 1 to 110th St–Cathedral Pkwy|
|Price:||Average main course: $16. AmEx, MC, V|
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