Time Out says
Whether you’re looking for somewhere to catch up with a friend over cocktails or sit down for a three-course meal, this Long Island City restaurant has you covered. Just here for a few drinks and maybe a snack? Order lamb sliders ($14), Thai chicken spring rolls ($14) or poutine with steak ($13) at the bar. If you’re here for dinner, you might opt for main courses like hanger steak with potato gratin ($24), linguine with clams ($19) or homemade pizza topped with burrata ($15). Those hungry for a lighter meal might go for the beet salad with honey and goat cheese ($16) or a stuffed avocado salad with shrimp ($15). You can also order clams ($2 each), oysters ($2.75 each) and other fresh seafood from the raw bar. Finish the meal with classic desserts like creme brulee ($10), tiramisu ($9) and apple strudel ($10).
2-01 50th Ave
Long Island City
|Transport:||Subway: 7 to Vernon Jackson|
|Price:||Average price: $45-$60|
|Opening hours:||Mon-Sun: 11am-11pm|
|Do you own this business?|